Items where Author is "Zair, I."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleKeramane, B. and Touati, N. and Saidani, K. and Taguelmimt, A. and Zair, I. and Bedjou, F. (2020) Assessment of Antioxidant and Antibacterial Activities of Cystoseira mediterranea and Padina pavonica from Algerian North-East for a Potential Use as a Food Preservative. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 49 (4). pp. 498-504. ISSN 0139-3006 (print); 1588-2535 (online) |