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Items where Author is "Zalán, Zsolt"

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Perjéssy, Judit and Hegyi, Ferenc and Nagyné Gasztonyi, Magdolna and Tömösköziné Farkas, Rita and Zalán, Zsolt (2020) Development of lactic acid fermented, probiotic sour cherry juice. PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 16 (S1). pp. 19-33. ISSN 1786-335X

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