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Items where Author is "Zhao, X."
Group by: Item Type | No Grouping Number of items: 2. Wang, M.-W. and She, F. and Song, J. and Liu, Y.-Q. and Long, X.–Y. and Zhao, X. and Hong, H.-Q. (2023) Preventive effect of Lactobacillus plantarum YS1 isolated from naturally fermented yoghurt on carrageenan-induced thrombosis in mice. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (4). pp. 623-635. ISSN 0139-3006 Gong, X. and Liu, C. and Wang, Y. and Zhao, X. and Zhou, M. and Hong, M. and Wang, S. and Li, N. and Hong, F. (2010) Inhibition of the photosynthesis in maize caused by manganese deficiency. Cereal Research Communications, 38 (3). pp. 353-365. ISSN 0133-3720 |
