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Items where Author is "Zhao, Z.D."
Group by: Item Type | No Grouping Number of items: 1. Bai, X. and Gao, H.F. and Li, X. and Li, Y.L. and Lan, M.Z. and Li, L. and Zhao, Z.D. and Li, Z.B. and Wang, J. (2024) The effect of different non-Saccharomyces strains on the flavour characteristics of mead. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 53 (1). pp. 48-60. ISSN 0139-3006 |
