Szűcs, Róbert Sándor (2011) The “invisible hand” in case of foods with high level of fat, sugar and/or salt importance of fat tax. EUROPEAN SCIENTIFIC JOURNAL, 24. pp. 49-67. ISSN 1857-7881, ESSN: 1857-7431
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| Item Type: | Article |
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| Subjects: | H Social Sciences / társadalomtudományok > HM Sociology / társadalomkutatás H Social Sciences / társadalomtudományok > HV Social pathology. Social and public welfare / szociálpatológia, segélyezés |
| SWORD Depositor: | MTMT SWORD |
| Depositing User: | MTMT SWORD |
| Date Deposited: | 01 Jul 2014 12:23 |
| Last Modified: | 01 Jul 2014 12:23 |
| URI: | http://real.mtak.hu/id/eprint/13419 |
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