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The issue of acidity and alkalinity in our diet - facts, popular beliefs and the reality

Raposa, Bence and E., Antal and Macharia, John Macharia and Pintér, Márton and Rozmann, Nóra and Pusztai, Dorina Erzsébet and Sugár, Miklós and Bánáti, Diána (2022) The issue of acidity and alkalinity in our diet - facts, popular beliefs and the reality. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 51. pp. 326-340. ISSN 0139-3006 (print); 1588-2535 (online)

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Item Type: Article
Subjects: Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia
Depositing User: László Sallai-Tóth
Date Deposited: 15 Sep 2022 12:25
Last Modified: 15 Sep 2022 12:25
URI: http://real.mtak.hu/id/eprint/148698

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