Durbul, Ahmad and Fertő, Imre and Zaien, Samir (2021) Is Organic Food Good for Health and the Environment? REGIONAL AND BUSINESS STUDIES, 13 (2). pp. 11-30. ISSN 2061-2311
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Official URL: https://doi.org/10.33568/rbs.2919
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Biodiversity; organic farming; Organic food; organic fertilizer; Chemical fertilizer; |
| Subjects: | S Agriculture / mezőgazdaság > S1 Agriculture (General) / mezőgazdaság általában T Technology / alkalmazott, műszaki tudományok > TP Chemical technology / vegyipar, vegyészeti technológia |
| SWORD Depositor: | MTMT SWORD |
| Depositing User: | MTMT SWORD |
| Date Deposited: | 25 Jan 2023 16:14 |
| Last Modified: | 25 Jan 2023 16:14 |
| URI: | http://real.mtak.hu/id/eprint/157299 |
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