Beszédes, Sándor and László, Zsuzsanna and Hovorkáné Horváth, Mária Zsuzsanna and Keszthelyi-Szabó, Gábor and Hodúr, Cecilia (2011) Comparison of the effects of microwave irradiation with different intensities on the biodegradability of sludge from the dairy- and meat-industry. BIORESOURCE TECHNOLOGY, 102 (2). pp. 814-821. ISSN 0960-8524
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Item Type: | Article |
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Subjects: | T Technology / alkalmazott, műszaki tudományok > TP Chemical technology / vegyipar, vegyészeti technológia |
SWORD Depositor: | MTMT SWORD |
Depositing User: | MTMT SWORD |
Date Deposited: | 24 Sep 2015 14:00 |
Last Modified: | 07 Feb 2017 09:12 |
URI: | http://real.mtak.hu/id/eprint/27677 |
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