REAL

Studying the nutritional properties and quality parameters in Hungarian honey samples

Széles, Éva and Borbély, Mária and Prokisch, József and Kovács, Béla and Hovánszki, Dóra and Győri, Zoltán (2006) Studying the nutritional properties and quality parameters in Hungarian honey samples. Cereal Research Communications, 34 (1). pp. 833-836. ISSN 0133-3720

[img] Text
crc.34.2006.1.207.pdf
Restricted to Repository staff only until 31 March 2026.

Download (3MB)
Item Type: Article
Subjects: S Agriculture / mezőgazdaság > S1 Agriculture (General) / mezőgazdaság általában
Depositing User: Barbara Payer
Date Deposited: 06 Dec 2017 15:31
Last Modified: 06 Dec 2017 15:31
URI: http://real.mtak.hu/id/eprint/59091

Actions (login required)

Edit Item Edit Item