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Grain yield and baking quality of wheat as affected by cropyear and plant nutrition

Hoffmann, Sándor and Debreczeni, Katalin and Hoffmann, Borbála and Nagy, Ervin (2006) Grain yield and baking quality of wheat as affected by cropyear and plant nutrition. Cereal Research Communications, 34 (1). pp. 473-476. ISSN 0133-3720

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Item Type: Article
Subjects: S Agriculture / mezőgazdaság > S1 Agriculture (General) / mezőgazdaság általában
Depositing User: Barbara Payer
Date Deposited: 03 Dec 2017 21:13
Last Modified: 03 Dec 2017 21:13
URI: http://real.mtak.hu/id/eprint/59191

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