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Microwave–alkaline treatment for enhanced disintegration and biodegradability of meat processing sludge

Lemmer, Balázs and Veszelovszki-Kovács, Petra and Hodúr, Cecilia and Beszédes, Sándor (2017) Microwave–alkaline treatment for enhanced disintegration and biodegradability of meat processing sludge. DESALINATION AND WATER TREATMENT, 98. pp. 130-136. ISSN 1944-3994

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Item Type: Article
Subjects: Q Science / természettudomány > QH Natural history / természetrajz > QH301 Biology / biológia
T Technology / alkalmazott, műszaki tudományok > TP Chemical technology / vegyipar, vegyészeti technológia
SWORD Depositor: MTMT SWORD
Depositing User: MTMT SWORD
Date Deposited: 09 Feb 2018 07:50
Last Modified: 09 Feb 2018 07:53
URI: http://real.mtak.hu/id/eprint/74098

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