Towards Breeding less allergenic spelt-wheat with low FODMAP content – a review

Békés, Ferenc and Ács, Katalin and Gell, Gy. and Lantos, Csaba and Kovács, A-M. and Birinyi, Zs. and Pauk, János (2017) Towards Breeding less allergenic spelt-wheat with low FODMAP content – a review. Acta Alimentaria, 46 (2). pp. 246-258. ISSN 0139-3006

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Official URL: https://doi.org/10.1556/066.2017.46.2.15

Item Type:	Article
Subjects:	S Agriculture / mezőgazdaság > SB Plant culture / növénytermesztés
Depositing User:	Dr. Csaba Lantos
Date Deposited:	28 Sep 2018 06:06
Last Modified:	28 Sep 2018 06:06
URI:	http://real.mtak.hu/id/eprint/85679

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