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Items where Author is "Alb, K."

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Lugasi, A. and Kádár, G. and Alb, K. and Schreiber Molnár, E. and Martos, É. (2015) Caffeine content of conventional and non conventional foods on the Hungarian market. Acta Alimentaria, 44 (1). pp. 86-94. ISSN 0139-3006

This list was generated on Thu May 28 07:17:15 2020 CEST.