Csernus, O. (2012) Book review. S.D. Saeger (Ed): Determining mycotoxins and mycotoxigenic fungi in food and feed. Acta Alimentaria, 41 (1). pp. 140-141. ISSN 0139-3006
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aalim.41.2012.1.16.pdf Restricted to Repository staff only until 31 March 2032. Download (215kB) |
Official URL: http://dx.doi.org/10.1556/AAlim.41.2012.1.16
Item Type: | Article |
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Subjects: | Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia |
Depositing User: | xKatalin xBarta |
Date Deposited: | 08 Feb 2017 13:33 |
Last Modified: | 08 Feb 2017 13:33 |
URI: | http://real.mtak.hu/id/eprint/47660 |
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