Slovenian public opinion regarding genetically modified organisms in winemaking

Plahuta, P. and Tivadar, B. and Raspor, P. (2007) Slovenian public opinion regarding genetically modified organisms in winemaking. Acta Alimentaria, 36 (1). pp. 61-73. ISSN 0139-3006

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Abstract

The aim of this paper is to report the results about Slovenian consumer’s, professional’s (oenologist’s) and retailer’s attitudes regarding genetically modified organisms (GMOs) in winemaking. In the paper, results of novel analysis in viticulture and winemaking are presented in which data from public opinion survey for GMO wine has been evaluated. The opinion of Slovenian consumers, retail chain representatives and professionals (oenologists) about GMO is refusal. The majority of the participants believe that GMO will be on the market within five years.

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