Bollók, M. and Réczey, K. (2000) Screening of different Kluyveromyces strains for simultaneous saccharification and fermentation. Acta Alimentaria, 29 (1). pp. 59-70. ISSN 0139-3006
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Official URL: http://dx.doi.org/10.1556/AAlim.29.2000.1.6
Item Type: | Article |
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Subjects: | Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia |
Depositing User: | xKatalin xBarta |
Date Deposited: | 21 Feb 2017 12:29 |
Last Modified: | 25 May 2023 11:39 |
URI: | http://real.mtak.hu/id/eprint/49545 |
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