REAL

Investigation of carbon content and C/N ratio in flours from maturing wheats

Sipos, Péter and Tóth, Árpád and Elek, Ágnes and Győri, Zoltán (2005) Investigation of carbon content and C/N ratio in flours from maturing wheats. Cereal Research Communications, 33 (1). pp. 403-406. ISSN 0133-3720

[img]
Preview
Text
crc.33.2005.1.99.pdf

Download (491kB) | Preview
Item Type: Article
Subjects: S Agriculture / mezőgazdaság > S1 Agriculture (General) / mezőgazdaság általában
Depositing User: xBarbara xPayer
Date Deposited: 06 Dec 2017 19:36
Last Modified: 31 Mar 2025 23:16
URI: https://real.mtak.hu/id/eprint/58792

Actions (login required)

Edit Item Edit Item