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Items where Author is "Aydin, A."
Group by: Item Type | No Grouping Number of items: 1. Suleymanoglu, A. A. and Ozkan, S. and Aydin, A. (2024) Presence of extended-spectrum beta-lactamase-producing Escherichia coli and carbapenem resistance in ready-to-eat stuffed mussels in Istanbul. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 53 (3). pp. 442-450. ISSN 0139-3006 |
