Items where Author is "Erős-Honti, Zs."
Group by: Item Type | No Grouping Number of items: 3. Albert, Zs. and Erős-Honti, Zs. and Solymossy, G. and Kuznyák, L. and Miskó, A. and Deák, Cs. and Ladányi, M. and Terbe, I. and Papp, I. (2012) Epidermal and exodermal tissue structures are characteristic for the long shelf-life ‘Kárpia’ pepper cultivar. Acta Alimentaria, 41 (Supple). pp. 1-11. ISSN 0139-3006 Varga, D. and Erős-Honti, Zs. and Tóth, M. (2012) Leaf degradation characteristics of scab resistant and susceptible apple cultivars. Acta Alimentaria, 41 (Supple). pp. 205-213. ISSN 0139-3006 Papp, V. and Geösel, A. and Erős-Honti, Zs. (2012) Native Ganoderma species from the carpathian basin with the perspective of cultivation review. Acta Alimentaria, 41 (Supple). pp. 160-170. ISSN 0139-3006 |