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Items where Author is "Linka, B."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticlePalágyi, Zs. and Linka, B. and Papp, T. and Vágvölgyi, Cs. (2006) Isolation and characterization of Xanthophyllomyces dendrorhous mutants with altered carotenoid content. Acta Alimentaria, 35 (2). pp. 223-228. ISSN 0139-3006 Lukács, Gy. and Linka, B. and Nyilasi, I. (2006) Phaffia rhodozyma and Xanthophyllomyces dendrorhous: astaxanthin-producing yeasts of biotechnological importance. Acta Alimentaria, 35 (1). pp. 99-107. ISSN 0139-3006 Csernetics, Á. and Péteri, Zs. and Linka, B. and Takó, M. (2005) Physiological and genetic variability of Zygomycetes causing post-harvest decay. Acta Phytopathologica et Entomologica Hungarica, 40 (3-4). pp. 267-277. ISSN 0238-1249 |
