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Culinary traditions as key elements of cultural, educational and linguistic heritage transfer within the Israeli Hungarian community

Vadász, Viola (2020) Culinary traditions as key elements of cultural, educational and linguistic heritage transfer within the Israeli Hungarian community. Hungarian Educational Research Journal, 10 (3). pp. 296-313. ISSN 2064-2199

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[20642199 - Hungarian Educational Research Journal] Culinary traditions as key elements of cultural, educational and linguistic heritage transfer within the Israeli Hungarian community.pdf
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Item Type: Article
Subjects: L Education / oktatás > LF Individual institutions (Europe) / oktatási intézmények, Európa > LF1 Individual institutions (Hungary) / oktatási intézmények, Magyarország
Depositing User: László Sallai-Tóth
Date Deposited: 13 Oct 2021 14:10
Last Modified: 13 Oct 2021 14:10
URI: http://real.mtak.hu/id/eprint/132413

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