REAL

Antifungal effects of micromeria myrtifolia Boiss. & Hohen. in Boiss. and Prangos uechtritzii Boiss. Hawsskn decoctions

Özcan, M. (1999) Antifungal effects of micromeria myrtifolia Boiss. & Hohen. in Boiss. and Prangos uechtritzii Boiss. Hawsskn decoctions. Acta Alimentaria, 28 (4). pp. 355-360. ISSN 0139-3006

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Abstract

Antifungal effect of Micromeria myrtifolia Boiss. & Hohen. in Boiss. and Prangos uechtritzii Boiss. Hawsskn decoctions was tested against Alternaria alternata, Aspergillus niger, Aspergillus parasiticus, Botrytis cinerea, Fusarium oxysporum f.sp. melonis and Penicillium digitatum. Of the 2 substances tested Pr. uechtritzii, being present at 75 to 80% concentration in potato dextrose agar, partly inhibited growth of A. alternata, B. cinerea and P. digitatum. Pr. uechtritzii had higher antifungal effect than M. myrtifolia on mycelial growth during incubation. M. myrtifolia partly affected mycelial growth of A. alternata and A. niger at the beginning of incubation. But the mycelial growth of F. oxysporum was not inhibited by M. myrtifolia concentrations during incubation. Also, Pr. uechtritzii did not have any affect on mycelial growth of A. niger during incubation P. digitatum, the most sensitive microorganism to both decoctions. Higher decoction concentrations of plants used in study will be probably inhibit mycelial growth of microorganisms.

Item Type: Article
Subjects: Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia
Depositing User: xKatalin xBarta
Date Deposited: 23 Feb 2017 12:07
Last Modified: 30 Nov 2019 00:27
URI: http://real.mtak.hu/id/eprint/49597

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