REAL

Items where Author is "Herczegh, Ottilia"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

Article

Herczegh, Ottilia and Csanádi, József and Barakonyi, Sándor (2013) Investigation on the texture of cream cheese with different methods. REVIEW OF FACULTY OF ENGINEERING ANALECTA TECHNICA SZEGEDINENSIA, 2013 (1-2). pp. 5-10. ISSN 1788-6392

Conference or Workshop Item

Herczegh, Ottilia and Csanádi, József and Török, Gabriella (2009) Investigation of the protein fractions in goat milk with rp-hplc to optimalize the milk processing. In: VIII. Wellmann Oszkár nemzetközi tudományos konferencia, 2009.04.23, Hódmezővásárhely.

This list was generated on Sat Mar 15 04:19:32 2025 CET.